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25 minutes ago, keelansgrandad said:

Good job you didn't get rid of the nuclear bunker you had built. Is the food out of date?

The packets of Vesta chicken curry were a bit dusty so I threw them out and the Stork margerine had gone rock hard. Also the mice had got to the Sunshine bread.

One or two bottles of Dandelion and Burdock Corona might still be palatable though.

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2 hours ago, SteveN8458 said:

Guess its been a little claustrophobic under the bed!!

 

Sorry that's match days 🙂

Keeps the floor clean though😉

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30 minutes ago, ricardo said:

The packets of Vesta chicken curry were a bit dusty so I threw them out and the Stork margerine had gone rock hard. Also the mice had got to the Sunshine bread.

One or two bottles of Dandelion and Burdock Corona might still be palatable though.

Jesus Ricardo, that made me laugh, then think how old I’m getting! I remember getting a Vesta Curry on Fridays as a treat back in the 70/80’s

You’ve now got me wanting some Corona Limeade! Does anyone do limeade anymore?

Edited by Indy
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19 minutes ago, Indy said:

Jesus Ricardo, that made me laugh, then think how old I’m getting! I remember getting a Vesta Curry on Fridays as a treat back in the 70/80’s

You’ve now got me wanting some Corona Limeade! Does anyone do limeade anymore?

The people who make Irn Bru still make Limeade, not sure if I've seen it further south than Scotch Corner but definitely have had a can when I used to visit Carlisle.

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This country could save an absoloute fortune if it subscribed to the pink un forum. 
 

The government is considering using so-called vaccine passports as way to enable large numbers of fans to attend sporting events this summer. 

Culture Secretary Oliver Dowden said his department was "linking in" to a government review into Covid certification and "may pilot those for some events".

He added: "It's a potential way of mitigating the risks around getting large numbers of fans back into stadiums." 

Amid hopes the postponed Euro 2020 semi-finals and final could be hosted at Wembley in July, Dowden said the government was conducting a "range of pilots as to how we do that safely" which included the FA Cup final at Wembley stadium on 15 May.

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3 minutes ago, A Load of Squit said:

The people who make Irn Bru still make Limeade, not sure if I've seen it further south than Scotch Corner but definitely have had a can when I used to visit Carlisle.

Limeade, blimey reminds me of when the corona pop lorry used to come round!

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13 minutes ago, Well b back said:

This country could save an absoloute fortune if it subscribed to the pink un forum. 
 

More experts under one bed than anywhere else in the country👍

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French PM gets AstraZeneca Covid vaccine

Hope he realises that from now on he'll be craving eels, mash and liquor!

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4 hours ago, ricardo said:

The ZOE App shows things are pretty good in Norfolk and Suffolk.

 

Nationally dropped to just over 4000 earlier in the week but now plateau with some regions seeing R rise according to Spectre today, need to keep a close eye on things atm.

Edited by Van wink

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1 hour ago, ricardo said:

One or two bottles of Dandelion and Burdock Corona might still be palatable though.

I had to google this to find out it wasn’t  a new lager line - sounded an....interesting mix!

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National

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Local

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660k doses today

Edited by ricardo
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1 hour ago, A Load of Squit said:

The people who make Irn Bru still make Limeade, not sure if I've seen it further south than Scotch Corner but definitely have had a can when I used to visit Carlisle.

I’m not sure I’m allowed to pop to Carlisle for a bottle of Limeade 😂👍 I suppose it could be construed as an essential journey! 
I’m off to my local shop to see if I can find a bottle!

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42 minutes ago, ricardo said:

National

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660k doses today

All positive and with the results from the schools it’s all looking like we might just be getting on top of Covid! Fingers crossed.

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From the front line:

At the very beginning, before there were any confirmed cases in the UK, Covid was a source of morbid fascination for us junior doctors. We’d sit in the office over lunch and guess the number of reported daily cases in Italy. As these numbers rose we soon began to count deaths instead. We were shocked when the daily toll reached 100. It just didn’t feel real; it was some scary and abstract thing that was happening to other people in other countries.

But as the first cases emerged in Britain, a huge gulf developed between those staff members terrified of the new virus and those who didn’t believe it to be any more than a normal flu, if it even reached Britain at all. I was in the “terrified” camp.

It’s easy to forget that we had no data on how severe this infection was, how it was transmitted, who was at high risk and what — if any — its long-term impact would be. We relied on anecdotes read online, initially from Wuhan and later from Italy.

I’d like to say that as a doctor I was always only concerned for my patients, but in truth I was mostly worried for myself and my family. I didn’t want to be responsible for the deaths of my parents or my partner as a result of going into work each day.

Then in early March it began to feel far more real. We’d had one confirmed Covid case in my hospital so far when I went to review a patient in Accident and Emergency. He’d had a fall here in England while on holiday from Milan — the epicentre of Europe’s outbreak — and needed an operation to fix a fracture.

I asked the A&E consultant if he had screened the man for any Covid symptoms and he laughed, admonishing me — semi-jokingly — for my “racism” against Italians. I suggested that we should isolate him until we had tested for the virus, to be on the safe side.

At this point I was told sharply “whatever next? We test everyone who walks through the doors for covid?” Looking back, that comment feels entirely absurd — today, of course, every patient has a rapid Covid swab before they are admitted to the hospital — but a year ago such an idea didn’t even occur to anyone.

While it was not within my powers to question a senior A&E doctor, I was able to suggest to my surgical consultant that the patient should be isolated “just in case”. We moved him from the open ward, alongside all of the other elderly patients with fractures, to a side room.

At the time tests were hard to get and results took 48hrs, although our hospital had developed a more informal 24-hour test which was “not yet clinically validated”. The result came back negative, although in block capitals underneath the result was written DO NOT DEISOLATE PATIENT UNTIL FORMAL 48h TEST. And so… we deisolated the patient immediately, because, so I was told, “He has a fracture that we need to fix. He’s got no symptoms anyway!”

The following day the result of the clinically-validated second test came back — the patient had coronavirus. By this point he had already been intubated and ventilated in theatres, itself an aerosol-generating procedure, and on several separate open bays full of patients. It’s hard to know how many infections resulted; how many deaths.

It’s worth remembering at this stage that masks were strictly Not Allowed when reviewing patients, unless they had either tested positive or had symptoms, and had also recently returned from China, Italy or Iran. When we were assessing our Italian patient in A&E, we were told sternly to remove our masks, lest we “scare the patients and other staff”.

My colleague, who had reviewed the patient with me, developed a cough several days later. Initially she stayed at work, since she had neither shortness of breath nor fever; when she called in sick the next day, many of the consultants laughed at how she had clearly been scared by her Covid contact, and was being ridiculous to not work through her “mild cold”. She was later admitted to our hospital with moderate “Covid pneumonitis”, as we would now say, requiring oxygen to help her breathe.

Available workspace had become tighter in the hospital in recent years, with old doctor’s offices making way for patient bays. Our shared office was now — quite literally — an old cupboard, roughly two metres by two and a half. It had no windows, let alone windows that opened; six junior doctors shared that office as the coronavirus epidemic hit Britain.

Our team raised the issue that we had shared an office with our now-sick colleague, but were told that since none of us had symptoms we should continue working as normal. We called down to the hospital housekeeping department to try and at least arrange a deep clean of our office, but were told that hospital housekeeping teams are not responsible for doctors’ offices, since they are “non-clinical areas”, and that if we wanted it cleaned we’d have to do it ourselves, on top of 13-hour days on Covid wards. And that was that. We had always joked that the office looked as if it hadn’t been cleaned in five years, but that turned out to have been an accurate observation.

 
 

Much of March 2020 was terrifying; some of it was exciting. One morning our seniors seemed to click just how bad the pandemic was going to be. We stormed around the ward, discharging every post-operative patient who wasn’t actively dying, much to the dismay of the physiotherapists who lamented that they hadn’t yet passed their stairs assessments.

We told them that their patients had a higher risk of catching Covid and dying in hospital than being discharged early and risking a fall at home. It felt like being in the beginning of a post- apocalyptic film, both incredibly real and surreal all at the same time. At this point there was no denying that we were in the middle of a catastrophe; we were part of history.

And we were completely unprepared for dealing with an infectious disease of this scale. Sure, at the hospital we were used to occasionally isolating one patient with TB in a side room, but not to questioning every patient who walked through the doors. It was all new to us. Doctors also aren’t involved in deciding where patients are moved — mysterious “bed managers” are in charge of that — and often arrive in the mornings to find that patient A6 has inexplicably switched with C4, and D3 has been moved to another ward entirely. This turned out to be rather a serious issue when C4’s test result returned positive, adding to the number of covid-exposed patients who would require isolation.

Initially, isolating potentially-infected bays was an endless cycle in which patients testing positive would be removed from the bay and the bay isolated. We would then immediately test other patients in the bay. This is what happened with our first Covid patient, the Italian tourist: we immediately tested everyone, and when those tests came back negative we then deisolated them, allowing the patients back. Several days later, one of those patients developed a fever. We isolated her and she, of course, tested positive for coronavirus. Whoever was making the isolation policy didn’t seem to understand that the incubation period was an average of five days, and a negative test immediately after exposure is next to useless.

I can make many excuses for our policies in the early days, but this one seemed idiotic — even at the time — for anyone with the most basic knowledge of virology.

I was soon placed on a ward for patients deemed “not for escalation”, which meant that if they required ventilation on the high dependency unit (HDU) or intensive care (ICU) they wouldn’t get it. These patients were generally 60 or over, but often otherwise fit and healthy until Covid struck. Occasionally we’d get called by the nurses to assess a patient when they deteriorated, and we’d ask if they were on maximum oxygen and then we’d leave again. What more could we do? There was no real treatment for the virus; it was a lottery and some got unlucky.

And soon it was my turn. My mother had developed a fever and a cough. I tried to instruct my father over the phone on how to assess her, so I could have a better idea of how unwell she was. I ordered them a pulse oximeter from Amazon — just before they sold out — and eventually, I became so concerned that I felt unable to avoid assessing her in person. There was no other way.

 
 

I had accepted at this point that I would inevitably catch the virus from her. I felt great guilt over that decision; I knew how much stress my colleagues were now under, and how my absence would impact on them if I became symptomatic. However, much as I cared about my patients and colleagues, I selfishly cared about my own mother more.

I arrived home after work that evening, and immediately made the decision to drive her the hour and a half journey to A&E.  Understandably, the hospital didn’t allow me to stay with her — I was, after all, another source of infection to other patients and staff. So I sat and waited in the hospital car park for hours, until at 2am I decided to drive home. Two hours later the hospital phoned — my mother was ready for discharge and needed to be picked up now, even though she still had Covid. The nurse on the phone suggested that I should order her a taxi, since “taxi drivers don’t know if their passengers have coronavirus anyway”. I drove to the hospital and picked her up.

This was a common theme in the early days: Get The Patients Out Of Hospital At Any Cost. It was the same thinking that led to tens of thousands of preventable deaths in care homes via infected hospital patients. Some of the thinking seems justifiable, or at least logical: we didn’t know how full the hospital was going to end up, so how could we turn seriously unwell patients away at the door because we hadn’t been able to discharge Mrs Jones back to her care home with a mild case? Yet we did this for some time even after we knew what was happening as a result.

I emailed my consultant the next day, informing him that I had had close contact with a Covid positive patient and should self-isolate for 14 days. I was told that since I did not have any symptoms myself, I should continue to go to work. So I did. Five days later, I was eating lunch when I complained to my partner that they must have changed the recipe for the soup we were eating, because it tasted of absolutely nothing.

He looked confused. I went around sniffing at all the strongest-smelling things I could find — vinegar, mustard, garlic — but I couldn’t smell a single thing. I’d read online, and heard via friends, that Covid could cause anosmia and ageusia (loss of sense of smell and taste), but it was not yet a recognised symptom. I Googled and found some mentions of the Covid association in other countries, but it wasn’t in the UK guidance until 18 May, long after doctors knew about it.

 
 

Again, I emailed my consultant, asking if I should isolate, but was told that since I had none of the “three major” symptoms (at that time: cough, fever, shortness of breath) I should continue to work. So I did.

At the time, the situation was desperate and elective surgery was being cancelled, and medical staff brought in from doing academic work. During the worst days of April 2020 even our oxygen began to run out, and a doctor came round every ward asking us which patients were on oxygen and whether any of them could reduce their intake. So saturation levels for patients were turned down to 92% as oxygen was rationed.

Likewise with PPE, where we were totally ill-prepared for the coming onslaught. In the beginning, FFP3 masks were required for confirmed positive patients and no masks were needed for other patients. Later, surgical masks were required for even asymptomatic patients. However, supplies started to run low, and we often had to go to several different wards to find a box of masks in order to start work in the morning.

We were given stash of masks left over from the stockpiling for the 2009 swine flu epidemic, with stickers over the “use by” dates. We didn’t mind as long as we had something. But when even those stocks began to run low, the guidance on mask requirement changed — it’s funny how masks are suddenly “required” in fewer situations when supplies run low.

While this was an ongoing problem, we’d crowd round a phone — which seems strange in a time of Covid but in our tiny office we had no choice — to watch the now daily Covid briefings, with politicians claiming that there was no shortage of PPE.

TV cameras were always directed at ICU, where PPE was prioritised, and whose teams ended up with the lowest infection rates as a result. We on the regular Covid wards were never shown on the news with our flimsy plastic aprons and surgical masks.

There was a disconnect between what we knew on the front line — about how there was not enough PPE, about how poor patient and staff isolation was — and what we heard being said by politicians.

 
 

 

We had the feeling that both staff and patients were being viewed as expendables, and the most important thing was to avoid headlines about ICUs overloading. This is why we discharged Covid-positive patients to care homes, and why we also handed out huge numbers of Do Not Resuscitate orders for older-but-healthy people, who once might have been given a fighting chance but who now risked overwhelming the system.

Some mistakes are understandable; we were in a pandemic, with a system facing a new type of disease, but if we junior doctors were readily recognising these errors, and learning from them, then policy makers could have responded faster.

We learned from some errors; we got better. We learned to move patients to “Covid contact” wards, and only deisolate them if they tested negative on Day 5. Our ICU unit was the first to catch on to the fact that proning helped, even though the anecdotes had come from Italy before we even had our first patient — another thing we should have learned more quickly. We didn’t start proning patients on the ward routinely until well after the first wave. We stopped discharging infected patients to care homes — but it took thousands of deaths before this happened.

Some mistakes we still haven’t learned from. From the start, there was always a focus on touching contaminated surfaces, while countries like Japan emphasised the three Cs: closed spaces, crowded places, and close contact. We still focus on aprons and hand washing, even though we know of virtually zero confirmed cases of fomite transmission. So little is still done to ventilate rooms. Indeed in my wards, built in the post war era, we cannot even open our windows, where they exist at all.

We have learned many things since, but throughout last spring we continually under reacted and failed to update our policies rapidly enough. We under reacted when PPE was required, we under reacted with patient isolation, and with staff isolation. In every way we were underprepared and often underprotected, a group of young people some straight out of university sent out to fight the biggest threat facing Britain since the Second World War. Many of our older colleagues died doing so but for the junior doctors who lived through the epidemic, March 2020 was a month we can never forget.

But I wonder if we’ve learned enough over the past year to not make the same mistakes next time. Because of the nature and size of the NHS, it’s difficult to tell if the lessons we juniors learned so hard were also absorbed by our superiors. We’ve got to hope so.

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1 hour ago, ricardo said:

National

4802 - 101

Local

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image.png.de1d5f51e1dc804b33c3287056b45680.png

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660k doses today

To have under 5k new daily cases for a Friday is simply heartwarming news, still decreasing on the 7 day rolling stat to despite the few small localised flare ups here and there. Deaths and admissions pretty much declining  still to

Putting things into perspective the Uk has reported 37k daily new cases in last 7 days in total...France had 38k daily on Wednesday and 35k daily on Thursday...and just a couple months back we were called the Pariah of Europe?..shows what utter folly  it is to bandy around such  words in the early stages of a new pandemic wave.

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37 minutes ago, Indy said:

I’m not sure I’m allowed to pop to Carlisle for a bottle of Limeade 😂👍 I suppose it could be construed as an essential journey! 
I’m off to my local shop to see if I can find a bottle!

Carlisle maybe not. But I'm sure there might be an explanation you could use if you went to Barnard Castle instead 😉

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1 hour ago, Essjayess said:

 

Putting things into perspective the Uk has reported 37k daily new cases in last 7 days in total...France had 38k daily on Wednesday and 35k daily on Thursday...and just a couple months back we were called the Pariah of Europe?..shows what utter folly  it is to bandy around such  words in the early stages of a new pandemic wave.

Yes, there is certainly a reluctance by some to accept that most countries will end up in much the same position. Its just that the timing of peaks is different in individual countries.

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3 hours ago, Van wink said:

French PM gets AstraZeneca Covid vaccine

Hope he realises that from now on he'll be craving eels, mash and liquor!

Mrs S had her AZ today too...  though she isn't much of a fan of our Emmanuel. 

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51 minutes ago, sonyc said:

Mrs S had her AZ today too...  though she isn't much of a fan of our Emmanuel. 

Jean Castex is the man here sonyc, he’s the PM, but to be honest we rarely hear about him. Mr Macron, the President, enjoys the limelight in their democracy,  I tend to agree with Mrs S 😁

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9 minutes ago, Van wink said:

Jean Castex is the man here sonyc, he’s the PM, but to be honest we rarely hear about him. Mr Macron, the President, enjoys the limelight in their democracy,  I tend to agree with Mrs S 😁

Aha of course ....mis-read VW...thanks (better than "mis-speaking" a term that is increasingly used these days). Castex is okay. Mrs S will feel slightly better 🙂

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12 minutes ago, sonyc said:

Aha of course ....mis-read VW...thanks (better than "mis-speaking" a term that is increasingly used these days). Castex is okay. Mrs S will feel slightly better 🙂

Pleased for Mrs S😁
“Mis-speaking”.....that really gets me that one, “completely got it wrong” or “ deliberately lied”would be more appropriate terms. Yet if someone says they “mis-spoke” it seems to be accepted along the lines of “oh, well that’s ok then” . Must be getting old😉

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3 minutes ago, Van wink said:

Pleased for Mrs S😁
“Mis-speaking”.....that really gets me that one, “completely got it wrong” or “ deliberately lied”would be more appropriate terms. Yet if someone says they “mis-spoke” it seems to be accepted along the lines of “oh, well that’s ok then” . Must be getting old😉

It's a pathetic term isn't it? Who started it? Trump or one of his media people? How can a person say something that society finds unacceptable and then claim you were not thinking right and the words came out wrong? 

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10 minutes ago, sonyc said:

It's a pathetic term isn't it? Who started it? Trump or one of his media people? How can a person say something that society finds unacceptable and then claim you were not thinking right and the words came out wrong? 

Unbelievable isn’t it, glad it’s not just me 😁

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1 hour ago, sonyc said:

It's a pathetic term isn't it? Who started it? Trump or one of his media people? How can a person say something that society finds unacceptable and then claim you were not thinking right and the words came out wrong? 

I think was Hilary when she claimed to be doging bullets in Sarajevo.

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55 minutes ago, ricardo said:

I think was Hilary when she claimed to be doging bullets in Sarajevo.

Is that a bit of inuendo? Doging? You must mean Chelsea?

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Its looking pretty clear that there is another wave of infections in Europe, in the past we have followed, we need to be treading very carefully over the next few weeks.  The strategy of slow opening up with data evaluation before moving on is going to be crucial here, even at the risk of slowing down the unlocking, we cant afford to repeat past mistakes.

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9 hours ago, keelansgrandad said:

Is that a bit of inuendo? Doging? You must mean Chelsea?

🙃🤣

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